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Souvlaki from the gods – Greek lamb souvlaki recipe

Posted on September 12th, 2010 Joost Dekker 1 comment

Taste the sun of the ancient gods with this recipe for a tasty Greek lamb souvlaki. Perfect for long and hot summer nights or to remember them in the cold winter. Simple but tasty lamb souvlaki.

Ingredients for the lamb souvlaki:
- lamb fillet
- oregano
- fresh mint
- garlic
- olive oil
- red onion
- feta cheese
- tomatos
- yogurt
- mayonnaise
- sugar or honey
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Food fillet, Food, Greece, Greek lamb souvlaki, lamb, mediterranean, recipe, Souvlaki, Yogurt